| Job Title |
Shrimp-peeling-machine Operator |
| Job Description |
Sets Up And Operates Peeling Machine To Behead And Peel Shrimp
Preparatory To Canning Or Freezing: Spaces Peeling Rolls On
Machine, According To Size Of Shrimp To Be Processed And Adjusts
Holding Rack Bars To Intermesh Between Rolls, Using Wrenches.
Turns Thumbscrews To Adjust Spring Tension On Holding Rack Bars,
According To Shrimp Size And Turns Valves To Start Water Flow
Over Rolls. Starts Machine And Feed Conveyor And Spreads Shrimp
Over Feed Pan At Head Of Rolls To Ensure Even Distribution,
Using Wooden Rake. Examines Samples Of Peeled Shrimp To Ensure
Conformance With Standards. Adjusts Roll Spacing And Holding For
Tension As Required. Dismantles And Cleans Machine With
High-pressure Stream From Water Hose. May Sterilize Machine
Parts By Directing Hot Water Or Live Steam Over Them With Hose.
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