| Job Title |
Potato-chip-processing Supervisor |
| Job Description |
Supervises And Coordinates Activities Of Workers Engaged In
Peeling And Slicing Potatoes, Frying Potato Slices, And
Inspecting Fried Potato Chips: Examines Incoming Shipments Of
Potatoes To Detect Rotten And Diseased Potatoes. Tests Sample Of
Potatoes In Container Of Water To Determine Solidity Content
(degree Of Solidity) Of Potatoes, Using Nicholson Hydrometer
(instrument Used To Measure Specific Gravity Of A Solid).
Inserts Thermometer Into Potato To Determine Temperature Of
Potato Shipment. Routes Sample Of Potatoes From Each Shipment To
Potato-chip Frier (food Prep., Nec). Rejects Or Accepts Potato
Shipment Based On Color And Crispness Of Fried Chips, Number Of
Defective Potatoes In Shipment, And Solidity Content And
Temperature Of Potatoes. Inspects Potato Chips To Verify
Conformance To Standards. Inventories And Requisitions Supplies.
Performs Other Duties As Described Under Supervisor (any
Industry) Master Title.
|
