| Job Title |
Pantry Goods Maker |
| Job Description |
Prepares Salads, Appetizers, Sandwich Fillings, And Other Cold
Dishes: Washes, Peels, Slices, And Mixes Vegetables, Fruits, Or
Other Ingredients For Salads, Cold Plates, And Garnishes. Carves
And Slices Meats And Cheese. Portions And Arranges Food On
Serving Dishes. Prepares Fruit Or Seafood Cocktails And Hors
D'oeuvres. Measures And Mixes Ingredients To Make Salad
Dressings, Cocktail Sauces, Gelatin Salads, Cold Desserts, And
Waffles, Following Recipes. Makes Sandwiches To Order [sandwich
Maker (hotel & Rest.) 317.664-010]. Brews Tea And Coffee [coffee
Maker (hotel & Rest.) 317.684-010]. Prepares Breakfast And
Dessert Fruits, Such As Melons, Grapefruit, And Bananas.
Portions Fruit Sauces And Juices. Distributes Food To
Waiters/waitresses To Serve To Customers. May Serve Food To
Customers. May Be Designated Salad Maker (hotel & Rest.) When
Specializing In Making Salads.
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