| Job Title |
Mixer, Dry-food Products |
| Job Description |
Tends Machine That Mixes, Blends, Or Kneads Ingredients To
Make Dry-food Products, Such As Baking Powder, Gelatin Desserts,
Pie Thickeners, And Ice Cream Powders: Weighs Or Measures
Ingredients And Dumps Them Into Mixer Or Opens Valve To Admit
Specified Amounts Of Each Ingredient Into Mixer From Storage
Hopper. Admits Steam Or Coolant Into Jacket Of Mixer And Sets
Thermostat To Maintain Temperature In Mixer At Specified Level.
Regulates Mixing Time And Speed For Mixing, Blending, Or
Kneading, And Starts Machine. May Perform Acidity Tests, Using
Ph Meter Or May Submit Samples To Laboratory. May Add Additional
Ingredients And Remix Batch On Basis Of Test Results Or
Laboratory Recommendation. May Start Conveyor To Transfer
Dry-food Product To Next Process. May Be Designated According To
Food Product Mixed As Baking-powder Mixer (food Prep., Nec).
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