| Job Title |
Harvest Worker, Vegetable |
| Job Description |
Harvests Vegetables, Such As Cucumbers, Onions, Lettuce, And
Sweet Corn, By Hand Or Using Knife, According To Method
Appropriate For Type Of Vegetable: Ascertains Picking Assignment
From Supervisor And Places Work Aids, Such As Buckets And Tie
Wires, In Assigned Area. Picks Vegetable From Plant, Pulls
Vegetable From Plant Or Soil, Or Cuts Vegetable From Stem Or
Root. Puts Vegetables In Container Or Lays Bunches Of Vegetables
Along Row For Collection. Carries Containers Or Armloads Of
Bunched Vegetables To Collection Point. Loads Vegetables On
Trucks Or Field Conveyors. May Tie Vegetables Into Specified
Size Bunches, Using Wires Or Rubber Bands. May Cut Top Foliage
From Root Vegetables, Using Knife. May Wash Vegetables. May Be
Identified With Tasks Performed, Such As Picking, Cutting,
Bunching, And Washing; Or With Crop Harvested As Cucumbers,
Lettuce, Onions, Radishes, And Sweet Corn.
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