| Job Title |
Fish Smoker |
| Job Description |
Tends Smoke Chamber In Which Fish Are Cured: Removes
Salt-cured Fish From Barrels And Hangs Fish On Racks. Places
Racks Of Fish In Washing Tank, And Turns Valve To Regulate Fresh
Water Flow. Lifts Racks Of Fish From Tanks And Places Racks In
Smoke Chamber. Fills Hopper Of Chamber With Wood Chips And Turns
On Burner. Turns Wheel To Regulate Amount Of Smoke Entering
Chamber. Examines Color And Texture Of Fish To Ensure That
Curing Has Proceeded According To Specifications. Removes And
Stacks Cured Fish On Trays For Packaging.
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