| Job Title |
Depositing-machine Operator |
| Job Description |
Operates Machine That Deposits Metered Amount Of Fluid Candy
In Molds, On Trays Or Mats, Or Directly On Conveyor: Opens Valve
Or Starts Pump To Fill Hopper Of Machine. Observes Thermometer
And Adjusts Steam Supply To Maintain Specified Temperature In
Steam-jacketed Machine Hopper. Turns Handwheel To Regulate Flow
Of Candy From Depositing Spout. Positions Trays, Molds, Or Mats
On Conveyor Leading To Machine. Turns Handwheel To Synchronize
Piston Stroke Of Depositor With Speed Of Conveyor Belt. Weighs
Formed Candy And Adjusts Pouring Spouts To Regulate Specified
Amount Of Candy Deposited. May Manually Feed Trays, Molds Or
Mats Into Machine. May Prepare Starch Molds [starchmaker (sugar
& Conf.)]. May Be Designated According To Candy Formed As
Mint-wafer Depositor (sugar & Conf.).
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