| Job Title |
Deli Cutter-slicer |
| Job Description |
Cuts Delicatessen Meats And Cheeses, Using Slicing Machine,
Knives, Or Other Cutters: Places Meat Or Cheese On Cutting Board
And Cuts Slices To Designated Thickness, Using Knives Or Other
Hand Cutters. Positions And Clamps Meat Or Cheese On Carriage Of
Slicing Machine. Adjusts Knob To Set Machine For Desired
Thickness. Presses Button To Start Motor That Moves Carriage
Past Rotary Blade That Slices Meats And Cheeses. Stacks Cut
Pieces On Tray Or Platter, Separating Portions With Paper. May
Weigh And Wrap Sliced Foods And Affix Sticker Showing Price And
Weight.
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