| Job Title |
Corn Cooker |
| Job Description |
Tends Equipment That Cooks Corn In Steam Cooking Vat Or Kettle
To Soften Corn Preparatory To Grinding Into Products, Such As
Masa (cornmeal Dough), For Use In Making Corn Chips And
Tortillas: Dumps Prescribed Quantities Of Ingredients, Such As
Shelled Corn, Water, And Lime, Into Cooking Vat, And Sets
Controls To Admit Steam Into Jacket Of Vat. Adjusts Cooking
Temperature And Starts Equipment That Automatically Cooks And
Stirs Ingredients. Drains Corn Into Tank Of Water, After
Specified Cooking Time, For Cooling And Soaking Preparatory To
Hulling And Grinding By Corn Grinder (food Prep., Nec).
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