| Job Title |
Animal Eviscerator |
| Job Description |
Eviscerates Cattle, Hogs, Lambs, And Small Animals, Performing
Any Combination Of Following Tasks: Slits Body Cavity Of
Carcass, Reaches Inside Abdominal Cavity And Cuts Membranes
Holding Intestines. Inserts Spiral Rod In Gullet To Sever Gullet
And Windpipe From Other Neck Tissue. Cuts Bung From Intestines
And Ties Intestines, Bladder, Bung, And Gullet To Prevent
Leakage Of Contents. Pulls Intestines From Carcass, Trims Off
Fat, And Dumps Them Into Gut Truck Or Conveyor Pan. Cuts Out
Glands, Ovaries, Sweetbreads, Liver, Heart, Lungs, Kidneys,
Spleen, And Spermatic Cord, Places Them On Conveyor, In
Containers, Or Throws Them Down Chute. Cuts Bruises, Blemishes,
And Ragged Tissue From Carcass. Cuts Skin From Tail To Shoulders
To Bisect Carcass. Severs Head From Carcass. May Wash Viscera
And Carcass, Using Hose. Patches Leaks In Intestines, Using
Skewer. May Break And Bind Hoofs Of Lambs Or Sheep. May Be
Designated According To Function Performed As Bruise Trimmer
(meat Products); Leak Patcher (meat Products); Weasand Rodder
(meat Products); Or Part Of Animal Eviscerated As Belly Opener
(meat Products); Bung Dropper (meat Products); Bung-gut Tier
(meat Products). May Be Designated: Caul-fat Puller (meat
Products); Gut Puller (meat Products); Gut Sorter (meat
Products); Leaf-fat Scraper (meat Products); Rabbit Dresser
(meat Products).
|
|
